Schedule (subject to changes)

Tomato Mozzarella Sandwich
Basil olive oil & sautéed onion on French baguette (vegetarian)

Grilled Chicken Sandwich
Havarti, basil aioli, tomatoes & watercress on rosemary bread

Ham and Cheese Croissant

Almond & Walnut Croissant
(vegetarian)

Mixed Green Salad
(vegetarian)

Fresh fruit

Fried Wontons with sweet carrot dip
Chicken and shrimp

Veggie Spring Rolls with sweet carrot dip
(vegetarian)

Pad Thai - Chicken
Thai noodles stir-fried with chicken, crushed roasted peanuts, bean sprouts, scallions, and egg (gluten free, peanuts on the side)

Pad Thai - Tofu/Vegetables
Thai noodles stir-fried with bean curd, crushed roasted peanuts, bean sprouts, and scallions (vegetarian, gluten free, no fish sausce, no eggs)

Panang Tofu
Savory curried peanut sauce with coconut milk, mixed vegetables, basil, and kaffir lime leaves. (vegetarian, gluten free, has peanuts)

Aloo Gobi Masala
Delicately hand pulled fresh cauliflower and potatoes simmered in fresh herbs and spices (vegetarian, gluten free)

Palak Paneer
Homemade farmer's cheese cubes and spinach cooked in green herbs and spices (vegetarian, gluten free)

Murgh Makhini (Butter Chicken)
Barbecued chunks of boneless chicken breast meat cooked in a fresh cream based tomato curry sauce (gluten free)

Pulao Rice
(vegetarian, gluten free)

Naan (Bread)
(vegetarian)

Kulfi (Indian Ice Cream)

Egg & Cheese Sandwich
(vegetarian)

Fried Chicken Sandwich
With mayo, pickles, mustard dipping sauce on a burger bun

Ham and Cheese Croissant

Almond & Walnut Croissant
(vegetarian)

Mixed Green Salad

Scrambled Eggs

Scrambled Eggs w/ Spinach & Mushrooms

Scrambled Eggs w/ Ham & Cheddar

Hashbrowns

Assorted Pastries